Dry Ginger (Adrak)
Dried ginger (Adrak) originates from fresh ginger that undergoes a meticulous drying process. Initially, the fresh rhizomes are soaked overnight, softening them for the next step.
With precision, the outer peel is methodically removed using a knife or peeler. Following this, they undergo another round of washing to ensure cleanliness. The next crucial step involves sun-drying the ginger on mats or barbecues for approximately a week.
This extended exposure to sunlight facilitates the dehydration process, transforming the ginger into a dried form while preserving its flavor and nutritional properties.
Throughout this journey from fresh rhizome to dried spice, attention to detail is paramount to ensure the quality and integrity of the final product.
The result is a versatile kitchen staple that enhances the flavor and aroma of various culinary delights while offering a host of health benefits.
mohan roy –
Nice product.